Kameo Snyder  MPH, RDN, LDN, CLT

Functional Medicine Nutritionist, Registered Dietitian

Certified LEAP Therapist

Public Health Crusader, President and Co-Founder,

Cookin’ up FitnessTM & Easy-Scratch

Education

  • Liberty University, Masters of Public Health (2015)

  • Napa State Hospital Dietetic Internship Program – CDR Registration (2001)

  • University of California Davis, Bachelor of Science in Dietetics (1997)

  • Heald Business College, Accounting Certification (1990)

 

Professional Training

  • Immune, Digestive, Detoxification, Hormone, & Energy Systems Advanced Practice Modules, Institute of Functional Medicine IFM (2019)

  • Certificate of Training, Integrative and Functional Nutrition, Academy of Nutrition and Dietetics (2018)

  • Certified Lifestyle Eating and Performance (LEAP) Dietitian, Oxford Biomedical (2018)

  • DPP Group Lifestyle Balance Master Trainer, University of Pittsburgh Diabetes Prevention and Support Center (2013)

  • Wellness Culture Coach, Human Resources Institute (2012)

  • DPP Group Lifestyle Balance Provider, University of Pittsburgh Diabetes Prevention and Support Center (2010)

  • Safe Serve, Food Safety Administration (2005-2009)

  • Adult Weight Management, Academy of Nutrition and Dietetics (2003)

  • Jazzercise Franchisee Owner (1994-2010)

 

Employment History

  • Bon Secours, Outpatient Nutrition, On-Call (2018 to present)

  • Cookin' up Fitness, President and Co-Founder of EASY-Scratch (2016 to present)

  • Old Dominion University, School of Nursing, Adjunct Faculty, Online Curriculum Developer (2014 to present)

  • Culinary Institute of Virginia (CIV)/ECPI University, Adjunct Faculty (2015 to 2018)

  • Optima Health, Health Promotion Education/Diabetes, Cholesterol (2013 to 2015)

  • David Grant Medical Center (DGMC) USAF, Chief Outpatient Nutrition Clinic (2008 to 2013)

  • HealthWiseADULTS & HeartSmartKIDS, Private Practice Nutrition Consultant (2003 to 2008)

  • Napa State Hospital, Assistant Director of Dietetics (2006 to 2008)

  • Napa State Hospital, Clinical Dietitian (2001 to 2006)

  • Diablo Valley AIDS Center, Public Health Nutritionist (2004 to 2006)

  • HM Composite, Consultant Dietitian (2001 to 2002)

  • Queen of the Valley Hospital, On-call Dietitian (2001)

  • Jazzercise Franchisee, Owner/Instructor (1994 to 2010)

 

Research Initiatives

  • Impact of a Plant based diet vs. Carbohydrate Controlled Diet Study (2012-2013)

  • Behavior Modification Comparison Study (2011-2012)

  • Impact of a Diabetes Risk Score on Lifestyle Education and Patient Adherence IDEA Trial (2010-2012)

  • Cholesterol Education Program Clinical Outcomes Study (2008-2009)

 

Awards

  • USAF DGMC Nutritional Medicine Management Team of the Quarter (March 2013)

  • USAF DGMC Civilian Manager of the Year, (January through December 2009)

  • USAF DGMC Civilian Manager of the Quarter (December 2008, March 2011, March 2012)

 

Professional Affiliations

  • Member Institute of Functional Medicine 2019

  • Marketing Representative Tidewater Academy of Nutrition and Dietetics (2017-2018) 

  • Co-president Tidewater Academy of Nutrition and Dietetics (2016-2017)

  • Co-president Elect Tidewater Academy of Nutrition and Dietetics (2015-2016)

  • Member of Virginia Academy of Nutrition and Dietetics (2013 to present)

  • Member Academy of Nutrition and Dietetics (2001 to present)

© 2017-2018 Cookin' up Fitness

Virginia Beach, VA

www.cookinupfitness.com

Tel: 757.496.7466

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