Yanina (Nina) Yearwood, MBA, USN (ret)

Culinary Director, Cookin’ up Fitness

Education

  • Strayer University, Masters of Business Administration – 2013

  • ECPI College of Technology, Bachelor of Science in

Business Administration – 2011

  • Culinary Institute of Virginia,

    • Associates of Applied Science in Culinary Nutrition – 2017

    • Associates of Applied Science in Culinary Arts – 2009

 

Professional Training

  • Greenbrier Country Club Culinary Externship – 2009

 

Employment History

  • Cookin' up Fitness, Culinary Director, (2016 to present)

  • Tidewater Community College, Instructor, Culinary Job Skills Training Programs (2011 to present)

  • The Royal Courtyard, Contract Caterer (2010 to present)

  • Younique Treats, Personal Chef (2008 to present)

  • The Gourmet Breakfast Place, Prep Cook (2010)

  • US Navy, Boatswains Mate 2nd Class (1989 to 2009)

  

Certifications

  • National Restaurant Association Education Foundation Certifications in Purchasing and Food Costing

  • Servsafe Certified in Sanitation

  • Teaching Online Program (TOP) for Virginia’s Community Colleges

  • Quality Matters Certificate

 

Awards

  • 1st place: Culinary Institute of Virginia’s Neptune Festival Catering Competition, September 2007

  • US Navy: Navy Achievement Medal, Good Conduct Medal (5)

© 2017-2018 Cookin' up Fitness

Virginia Beach, VA

www.cookinupfitness.com

Tel: 757.496.7466

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